- 149 Quay Street
- Princes Wharf
- Auckland
- View map
- 09 365 2690
- Hours
- Weekdays: 11:30am – late
- Weekend: 9.30am – late
Welcome to The Lula Inn — a South Pacific Eatery & Drinkery located on the edge of the ocean in downtown Auckland. Our slice of paradise serves fresh, local food that’s best enjoyed together, so wrangle the group and get tropical. Enjoy a playful charm that’s spotted with countless concoctions of gin and an over-water deck, ready to make magic happen.
Menu
- TEN & UNDER
- Baked Southern Cheese Roll
- shallots, herbs 4.5ea
- Agria Potatoes
- Dijon emulsion, almonds 9.0
- Greens
- tomato dressing, fried shallots 9.5
- Taro Chips
- kiwi dip, horopito salt 7.0
- Pumpkin
- pepita crunch, smoked coconut yoghurt, black garlic 10.0
- Shaved Lettuce Salad
- condensed milk dressing, parmesan 9.0
- Shoestring Fries
- 9.0
- -
- FIFTEEN & UNDER
- Broccoli & Coconut Fritter
- curry mayo, pepita crunch 14.5
- Wood-Fired Chicken
- toasted black quinoa, lime caramel 15.0
- Smoked Kahawai Toast
- beet kraut, horseradish 11.9
- Szechuan Pepper Squid
- pickled ginger, wasabi mayo 15.0
- Cauliflower Croquettes
- parmesan 14.0
- TWENTY & UNDER
- Lula’s Chowder
- fresh fish, green lip mussel, lobster bisque, bread 17.9
- Hot Smoked Salmon
- herb crème fraiche, pickles, radicchio 17.9
- Kokoda
- wasabi coconut chips, coriander, radish 19.0
- Fish & Chips
- dill mayo, lemon 20.0
- Marinated Chicken Salad
- kumara, sorrel, chilli, peanuts 19.5
- Ancient Grain Salad
- beetroot, herbs, smoked coconut yoghurt, chard, pomegranate 20.0
- Cheeseburger
- smoked cheese, mayo, mustard, pickle 18.0
- Chicken Schnitzel Sandwich
- buttermilk dressing, pickle, cos 16.5
- Southern Fried Snapper Roll
- chipotle mayo, celery, cos 17.9
- PIZZA
- Chicken & Bacon
- mozzarella, shallot 18.0
- Chorizo
- pumpkin, mozzarella, shallots, basil 17.0
- Prosciutto
- blue cheese, mozzarella, rocket 19.0
- Eggplant
- artichoke, olive, almond, mozzarella, parsley 17.0
- Margherita
- basil, tomato, smoked salt 16.0
- Hot Pepperoni
- chilli, roast capsicum, mozzarella 18.0
- Four Cheese
- onion, pepper, parsley 18.0
- -
- DESSERT
- Flourless Chocolate Cake
- raspberry, mascarpone 14.0
- Treacle Tart
- coconut sorbet, coconut custard, shaved coconut 14.0
- Kiwi & Passionfruit Smashed Pavlova
- meringue, ice cream 14.0
- Chocolate Fish
- 8.0
- SMALL
- Wood-fired Flat Bread
- burnt butter & sunflower dukkha 11.0
- Taro Chips
- kiwi dip, horopito salt 7.0
- Oysters Natural
- Champagne vinegar, lemon MP
- Oysters Tempura
- dill mayo, pickled shallot MP
- Lula’s Smoked Cheddar Scones
- braised short rib 12.9
- Broccoli & Coconut Fritter
- curry mayo, pepita crunch 14.5
- Wood-Fired Chicken
- toasted black quinoa, lime caramel 16.5
- Smoked Kahawai Toast
- beet kraut, horseradish 11.9
- Duck Pancakes
- sweet potato jam, radish, bean sprouts, peanuts 17.5
- Pork Belly Bites
- tamarind glaze, citrus salad 18.9
- Hot Smoked Salmon,
- herb crème fraiche, pickles, radicchio 17.9
- Kokoda
- wasabi coconut chips, coriander, radish 19.0
- Szechuan Pepper Squid
- pickled ginger, wasabi mayo 16.5
- Cauliflower Croquettes
- parmesan 14.0
- Lula’s Chowder
- fresh fish, green lip mussel, lobster bisque, bread 17.9
- Baked Southern Cheese Roll
- shallots, herbs 5.0ea
- PIZZA
- Chicken & Bacon
- mozzarella, shallot, small 18.0 / large 23.0
- Chorizo
- pumpkin, mozzarella, shallots, basil small 17.0 / large 22.0
- Prosciutto
- blue cheese, mozzarella, rocket small 19.0 / large 24.0
- Four Cheese
- onion, pepper, parsley small 18.0 / large 23.0
- Eggplant
- artichoke, olive, almond, mozzarella, parsley small 17.0 / large 22.0
- Margarita
- basil, tomato, smoked salt small 16.0 / large 21.0
- Hot Peperoni
- chilli, roast capsicum, mozzarella small 18.0 / large 23.0
- LARGE
- Chicken Schnitzel
- sesame, lemon, radicchio, cos 23.5
- Yam Ravioli
- tomato, basil, olive, courgette 26.0
- Cheese Burger
- smoked cheese, mayo, mustard, pickle, shoestring fries 23.0
- Beef Cheek
- puffed grains, chard salad, kawakawa coconut gravy 27.5
- Fish & Chips
- dill mayo, lemon 23.0
- Crispy Skin Snapper
- horopito cracker, braised calamari, roasted leek 33.5
- Awhi Farms Rib Eye
- burnt onions, marrow butter, crispy egg, shoestring fries 37.0
- Prawn Spaghetti
- lemon, garlic, chilli, parsley, wood-fired crayfish broth 30.9
- Marinated Chicken Salad
- kumara, sorrel, chilli, peanuts 23.9
- Ancient Grain Salad
- beetroot, herbs, smoked coconut yoghurt, chard, pomegranate 21.0
- Chicken Schnitzel Sandwich
- buttermilk dressing, pickles, cos lettuce 16.5
- Southern Fried Snapper Roll
- chipotle mayo, celery, cos 17.9
- ON THE SIDE
- Agria Potatoes
- Dijon emulsion, almonds 9.0
- Greens
- tomato dressing, fried shallots 9.5
- Pumpkin
- pepita crunch, smoked coconut yoghurt, black garlic 10.0
- Shoestring FrieS
- 9.0
- Shaved Lettuce Salad
- condensed milk dressing, parmesan 9.0
- -
- TREATS
- Flourless Chocolate Cake
- raspberry, mascarpone 14.5
- Treacle Tart
- coconut sorbet, coconut custard, shaved coconut 14.5
- Kiwi & Passionfruit Smashed Pavlova
- meringue, ice cream 14.5
- Doughnut
- miso caramel, cinnamon sugar 14.5
- Chocolate Fish
- 8.0
- KIDS
- 14.0 each
- Cheeseburger & Chips
- Homemade Fish Fingers With Chips
- Spaghetti With Tomato Sauce And Cheese
- Roast Chicken With Kumara And Salad
- Market Fish With Prawns And Broccoli
- Pizza With Tomato Mozzarella And Ham
- Ice Cream Sundae
- BOTTOMLESS BRUNCH - 44.5 per person
- Every Saturday and Sunday ~ 10am - 1.30pm
- -
- Your choice of one of the below per person:
- Coconut & Cranberry Muesli
- yoghurt, raspberry
- Pancakes
- blueberries, banana, maple, white chocolate cream
- Cured Salmon Potato Hash
- poached eggs, horseradish, beet kraut, watercress
- Bacon Benedict
- poached eggs, hollandaise, kale, sourdough
- Bacon & Egg Burger
- mushrooms, hollandaise, ketchup
- While You Enjoy Bottomless:
- Pineapple, Ginger & Apple Juice Mocktail ~ Citrus Boost Soda ~ Prosecco ~ Mimosas ~ Bloody Mary
- Draught
- Heineken | Heineken Light 2.5% | Tiger
- Tuatara - Mot Eureka New Zealand Pilsner | Tomahawk American Pale Ale
- Monteith's - The Barber Lager | Original Ale | Pointers Pale Ale | XPA (Extra Pale Ale) | Crushed Apple Cider
- Black Dog - Chomp Pale Ale | Guest Tap
- Craft Guest Tap
- Bottled Beer
- Heineken | Heineken Light 2.5% | Sol Tiger
- Tuatara - Amarillo American Dark Ale | Weiz Guy Hefeweizen | Kapai Aotearoa Pale Ale | Iti Little Big Hop American Pale Ale 3.3%
- Monteith's - Beacon Pilsner | Radler Bier | Black Beer
- Monteith's Batch Brewed 500ml - Imperial Pilsner | Double Hopped IPA | Velvet Stout
- Export - 33 Low Carb | Citrus Lemon 2.0% | Citrus Lime and Ginger 2.0% | Citrus Lemon 0%
- Bottled Cider
- Rekorderlig 500ml - Strawberry and Lime | Raspberry and Lime | Strawberry and Mango
- COCKTAILS
- Lady Lula
- The unassuming style of Finlandia Vodka, Cointreau, blueberry, lime and Granny Smith apple* 17.0
- The Mistress
- A sultry blend of Mount Gay Eclipse Rum, fresh plum and lime 17.0
- Vanilla Bloom
- Absolut Vanilia meets the fresh and flirty combination of pineapple, cranberry, lime and passionfruit 17.0
- Homegrown Paradise
- A beautiful collision of Plymouth Gin, strawberry, lemon and pink peppercorn 18.0
- Curious Heart
- The gritty sophistication of Scapegrace Dry Gin, pear, lemongrass, cinnamon and demerara sugar 18.0
- Golden Ivy
- An exotic twist of NZ’s very own Helmsman Spiced Rum, passionfruit and lime 18.0
- Pacific Punch
- Lula’s tribute to a well-known classic, combining Mount Gay Silver Rum, pineapple and a scoop of dairy-free coconut ice cream 17.0
- Island Time
- A slice of paradise awaits with Mount Gay Silver Rum, coconut, lime and sugar 17.0
- Sweet Rosella
- A tarty combination of Hibiscus confit and Martin Miller’s Gin, softened with Pimms * 18.0
- Silver Fox
- The sour twist of Disaronno Amaretto,fresh orange creates an experience to be desired* 17.0
- Champagne
- G.H. Mumm Cordon Rouge | Perrier-Jouët Grand Brut | Veuve Clicquot Yellow Label | Perrier-Jouët Blason Rosé | Perrier-Jouët Belle Epoque
- Sparkling
- Deutz Prestige Cuvee | Brancott Estate Brut Cuvee | La Gioiosa Prosecco DOC
- Lula Loves
- Babich Irongate Chardonnay | Bogle Chardonnay | Rockburn Pinot Noir | Pegasus Bay Pinot Noir | Babich The Patriarch Merlot Cabernet Sauvignon | Alpha Domus The Aviator Merlot Malbec | Church Road Grand Reserve Syrah | SOHO Valentina Syrah
- On Tap
- Lula’s Sauvignon Blanc | Lula’s Pinot Gris | Lula’s Rosé
- Rosé
- Tupari ‘Pink Pukeko’ | Man O’ War Pinque | Nevis Bluff
- Sauvignon Blanc
- Misty Cove Signature Range | The Grayling | Good Company | Dog Point
- Chardonnay
- Square Mile | Kumeu Village | Aronui | Esk Valley Winemakers Reserve
- Pinot Gris
- The Grayling | Zephyr | Chard Farm
- Other Whites
- Stoneleigh Lighter Sauvignon Blanc 9% ABV | Nevis Bluff Pinot Blanc | Babich Family Estate Headwaters Organic Albarino | Loveblock Riesling
What’s on
As the sun sets & darkness falls, when it all gets a bit louder, a lot livelier & much dancier, stay on & stay late.
Your Event
From your mate’s birthday to slick work parties and wedding receptions, there are joyful memories ready to be made right here (or forgotten, as appropriate).
The Lula Inn is part of Auckland’s most joyful hospitality network, where you can be rewarded for connecting with your nearest and dearest at over 20 neighbourhood locals.
| THURSDAY 18 OCTOBER | |
| Jukebox Live | 7.00pm – 10.00pm |
| - x - x - | - x - x - |
| FRIDAY 19 OCTOBER | |
| Phoebe Falconer | 6pm - 10pm |
| Mischief | 10pm – 1am |
| Steve Dean | 1am – close |
| - x - x - | - x - x - |
| SATURDAY 20 OCTOBER | |
| Alisha Paul | Lula’s Bottomless Brunch |
| Phoebe Falconer | 6.00pm – 10.00pm |
| Mister Speaker | 10pm – 12am |
| RIchie Rich | 12am – late |
| - x - x - | - x - x - |
| SUNDAY 21 OCTOBER | |
| Phoebe Falconer | Lula’s Bottomless Brunch |
As the sun sets & darkness falls, when it all gets a bit louder, a lot livelier & much dancier, stay on & stay late.
TUESDAY 6 NOVEMBER 2018 – 1PM
Another excuse for a party? Why didn’t you just say so!
Lula loves ladies who lunch, and no race that stops TWO nations gets past our slice of paradise.
Join The Lula Inn to celebrate Melbourne Cup Day in true Lula’s fashion with;
- Four course menu with matching beverages – G.H.Mumm, followed by a selection of wine or beer.
- George FM live set broadcast with DJ General Lee from 12pm, All day entertainment to follow.
- TAB available, races screened, with main race live from 5pm.
- NZ debut milliner hat fashion show presented by the award-winning Claire Hahn, plus hat giveaway of your choice for 1 lucky winner.
Doors Open 12pm - lunch begins 1pm
Lunch Bookings Essential -
$120 per person
Table of 8 - $900
General admission entry available for non-dining groups on our Harbour Deck, Oasis Deck & Greenhouse, please note these areas are not in full visibility of the screens – booking recommended.
With thanks to George FM, G.H.Mumm and Claire Hahn.
EVERY THURSDAY - FROM 8PM
That's right folks, Live at Lula's are turning up the tempo every Thursday as our real-life Jukebox plays nothing but songs requested by YOU.
So kick it off with a ballad, bring back the old-school then take it home with a banger as we dance (if you want to) the night away with Auckland's LIVEliest Jukebox.
Simply write your requests, hand it to the band (add a tip for good measure) and enjoy the songs you love played LIVE.
Auckland’s Original Bottomless Brunch
Here at Lula's we've grown quite fond of that delicious weekend in-betweeny meal – not quite breakfast, not quite lunch - but the perfect excuse to fuel up for the day while still indulging a little (or a lot). Brunch has really become our favourite meal(s) of the day and we've improved it with bottomless daytime-appropriate mocktails, bubbly and cocktails.
$44.5 ~ Every Saturday & Sunday
10am – 1.30pm, latest booking ends at 3.30pm.
Bookings essential, maximum group size of 12 people.
Gift Vouchers
Contact us to purchase a Bottomless Brunch gift voucher.
Terms & Conditions
2-hour package begins at confirmed booking start time. Late arrivals do not incur late start time. Package applies to all guests at the table - non-alcoholic beverages are served as part of the package.
The Lula Inn complies with the Sale and Supply of Alcohol Act 2012 and therefore enforce the responsible consumption of alcohol by all our guests. Guests will not be served more than one beverage at a time as part of the bottomless brunch package.
We offer non-alcoholic beverages and food at all times and will stop service to any intoxicated persons.
Perfect for your next small group gathering, let one of our experienced bar talents look after you while you taste a selection of Lula’s favourite gin’s sourced from New Zealand & beyond, or shake your way through Lula's much-loved cocktails.
Cocktail Making Class ~ 50.0pp
Gin Tasting Session – 55.0pp
Settle in and while-away some island time seven days a week on Lula's Waterfront Deck, the perfect spot to soak up the sunshine or stay warm under our outdoor heaters and retractable roof.
With the option to enjoy a brunch, lunch or dinner in our Harbourview Eatery, or a coffee or a cocktail on our Harbourview Drinkery, Lula's got you covered for every occasion.
