Drinkery + Eatery, Viaduct Harbour

The Lula Inn

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Drinkery + Eatery, Viaduct Harbour

The Lula Inn

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  • 149 Quay Street
  • Princes Wharf
  • Auckland
  • View map
  • 09 365 2690
  • Hours
  • Weekdays: 11:30am – late
  • Weekend: 9.30am – late

Welcome to The Lula Inn — a South Pacific Eatery & Drinkery located on the edge of the ocean in downtown Auckland. Our slice of paradise serves fresh, local food that’s best enjoyed together, so wrangle the group and get tropical. Enjoy a playful charm that’s spotted with countless concoctions of gin and an over-water deck, ready to make magic happen.

Say g'day to Jamie, head joybringer at The Lula Inn.

Menu

Download Menu
  • $10
  • -
  • Southland Cheese Rolls
  • pickled shallots
  • Flat Bread
  • whipped pumpkin, carrot top chimichurri
  • Three Prawn Dumplings
  • ponzu soy & sambal dipping sauce
  • Baked Pepita Seed & Parmesan Courgette Fingers
  • chipotle mayo
  • Cos Lettuce Heart
  • caper vinaigrette, shaved cured egg
  • Bao Bun Singles
  • tofu OR pork belly, forbidden sauce
  • Fat Chips
  • ketchup
  • -
  • $15
  • -
  • Duck Profiteroles
  • remoulade, pâté
  • Fish Fingers
  • dill mayonnaise
  • Smoked Chicken Wings
  • miso, black garlic
  • Smoked Fish Lettuce Cups
  • herb crème fraîche, chives
  • Calamari
  • wasabi mayo, ginger salad
  • Cauliflower Cheese Balls
  • parmesan, aioli
  • Loaded Fries
  • goat’s curd, coconut, fried shallots, jus
  • -
  • $20
  • -
  • Beer Battered Fish & Chips
  • dill mayo, lemon, parsley
  • Mussels
  • coconut & turmeric broth, bread
  • Ancient Grains
  • avocado, beetroot & pumpkin salad
  • Cheeseburger
  • Lula’s burger sauce, pickles
  • Raw Fish Kokoda
  • soybeans, avocado, radish, crackers
  • Fried Coconut Chicken Sandwich
  • miti coconut sauce, slaw
  • Lamb Ribs
  • carrot top chimichurri, lemon
  • Add fat chips
  • ketchup 5.0
  • -
  • A BIT FANCY
  • -
  • Burrata
  • mint, courgette ribbons, orange, pomegranate 23.5
  • Chicken
  • buckwheat noodle salad, kumara, cabbage, sesame 24.5
  • Market Fish
  • hazelnut crust, broccolini, butter wine sauce, heritage carrots 33.5
  • Supersized Pork Schnitzel
  • kohlrabi super slaw, lemon dressing, sesame 28.0
  • Twice Cooked Lamb Flank
  • eggplant, sauce vierge, whipped goat’s cheese 34.9
  • Wood Fired Grass-Fed NZ Beef horseradish crème fraîche, asparagus, hand cuts
  • 250g Awhi Farms sirloin 38.0 | 450g Blackstar rib eye on the bone 55.0
  • Seared Tuna
  • tomato, olives, beans, herb sauce 32.5
  • Mushroom Pansoti
  • garden vegetables, watercress 28.5
  • -
  • PIZZA
  • -
  • Pepperoni
  • mozzarella, parmesan, baby cress regular 19.0 / large 24.0
  • Margherita
  • cherry tomato, mozzarella, basil regular 18.0 / large 22.0
  • Chicken
  • bacon, mozzarella, crispy kale, shallot rings regular 19.0 / large 23.0
  • Vegetarian
  • kumara, goats’ cheese, honey, hazelnut regular 18.0 / large 23.0
  • Chorizo
  • capsicum, capers, shallot rings, basil regular 19.0 / large 24.0
  • Four Cheese
  • gruyere, blue, mozzarella, parmesan regular 19.0 / large 24.0
  • Chilli Pork
  • pulled pork, jalapeños, onions, chilli, more chilli regular 19.0 / large 24.0
  • -
  • DESSERT ~ $14
  • -
  • Bombe Alaska
  • Citrus & Black Sesame
  • Spiced Crème Brûlée
  • biscotti, poached pear
  • Strawberry Shortcake
  • white chocolate, ice cream
  • Tempered Chocolate
  • coffee mousse, sable, passionfruit
  • -
  • 14
  • -
  • Homemade Fish Fingers
  • & chips
  • Cheeseburger
  • & chips
  • Chicken
  • & soba noodle salad*
  • Lamb Ribs
  • with courgette ribbons & orange salad*
  • Roasted Chicken
  • with kumara & greens*
  • Cheesy Balls
  • & courgette fingers
  • Pizza
  • with tomato mozzarella & ham
  • -
  • BOTTOMLESS BRUNCH - 47.5 per person
  • Every Saturday and Sunday ~ 9.30am - 1.30pm
  • -
  • Your choice of one of the below per person:
  • Coconut & Cranberry Muesli
  • yoghurt, raspberry
  • Pancakes
  • blueberries, banana, maple, white chocolate cream
  • Cured Salmon Potato Hash
  • poached eggs, horseradish, beet kraut, watercress
  • Bacon Benedict
  • poached eggs, hollandaise, kale, sourdough
  • Bolognese On Toast
  • thick cut grain toast, gremolata
  • Bacon & Egg Burger
  • mushrooms, hollandaise, ketchup
  • While You Enjoy Bottomless:
  • Pineapple, Ginger & Apple Juice Mocktail | Citrus Boost Soda | Prosecco | Mimosas | Bloody Mary
  • Draught
  • Heineken | Heineken Light 2.5% | Tiger
  • Tuatara - Mot Eureka New Zealand Pilsner | Tomahawk American Pale Ale
  • Monteith's - The Barber Lager | Original Ale | Pointers Pale Ale | XPA (Extra Pale Ale) | Crushed Apple Cider
  • Black Dog - Chomp Pale Ale | Guest Tap
  • Craft Guest Tap
  • Bottled Beer
  • Heineken | Heineken Light 2.5% | Sol Tiger
  • Tuatara - Amarillo American Dark Ale | Weiz Guy Hefeweizen | Kapai Aotearoa Pale Ale | Iti Little Big Hop American Pale Ale 3.3%
  • Monteith's - Beacon Pilsner | Radler Bier | Black Beer
  • Monteith's Batch Brewed 500ml - Imperial Pilsner | Double Hopped IPA | Velvet Stout
  • Export - 33 Low Carb | Citrus Lemon 2.0% | Citrus Lime and Ginger 2.0% | Citrus Lemon 0%
  • Bottled Cider
  • Rekorderlig 500ml - Strawberry and Lime | Raspberry and Lime | Strawberry and Mango
  • COCKTAILS
  • Lady Lula
  • The unassuming style of Finlandia Vodka, Cointreau, blueberry, lime and Granny Smith apple* 17.0
  • The Mistress
  • A sultry blend of Mount Gay Eclipse Rum, fresh plum and lime 17.0
  • Vanilla Bloom
  • Absolut Vanilia meets the fresh and flirty combination of pineapple, cranberry, lime and passionfruit 17.0
  • Homegrown Paradise
  • A beautiful collision of Plymouth Gin, strawberry, lemon and pink peppercorn 18.0
  • Curious Heart
  • The gritty sophistication of Scapegrace Dry Gin, pear, lemongrass, cinnamon and demerara sugar 18.0
  • Golden Ivy
  • An exotic twist of NZ’s very own Helmsman Spiced Rum, passionfruit and lime 18.0
  • Pacific Punch
  • Lula’s tribute to a well-known classic, combining Mount Gay Silver Rum, pineapple and a scoop of dairy-free coconut ice cream 17.0
  • Island Time
  • A slice of paradise awaits with Mount Gay Silver Rum, coconut, lime and sugar 17.0
  • Sweet Rosella
  • A tarty combination of Hibiscus confit and Martin Miller’s Gin, softened with Pimms * 18.0
  • Silver Fox
  • The sour twist of Disaronno Amaretto,fresh orange creates an experience to be desired* 17.0
  • Champagne
  • G.H. Mumm Cordon Rouge | Perrier-Jouët Grand Brut | Veuve Clicquot Yellow Label | Perrier-Jouët Blason Rosé | Perrier-Jouët Belle Epoque
  • Sparkling
  • Deutz Prestige Cuvee | Brancott Estate Brut Cuvee | La Gioiosa Prosecco DOC
  • Lula Loves
  • Babich Irongate Chardonnay | Bogle Chardonnay | Rockburn Pinot Noir | Pegasus Bay Pinot Noir | Babich The Patriarch Merlot Cabernet Sauvignon | Alpha Domus The Aviator Merlot Malbec | Church Road Grand Reserve Syrah | SOHO Valentina Syrah
  • On Tap
  • Lula’s Sauvignon Blanc | Lula’s Pinot Gris | Lula’s Rosé
  • Rosé
  • Tupari ‘Pink Pukeko’ | Man O’ War Pinque | Nevis Bluff
  • Sauvignon Blanc
  • Misty Cove Signature Range | The Grayling | Good Company | Dog Point
  • Chardonnay
  • Square Mile | Kumeu Village | Aronui | Esk Valley Winemakers Reserve
  • Pinot Gris
  • The Grayling | Zephyr | Chard Farm
  • Other Whites
  • Stoneleigh Lighter Sauvignon Blanc 9% ABV | Nevis Bluff Pinot Blanc | Babich Family Estate Headwaters Organic Albarino | Loveblock Riesling
 
Live At Lula's

As the sun sets & darkness falls, when it all gets a bit louder, a lot livelier & much dancier, stay on & stay late.

 

What’s on

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Your Event

From your mate’s birthday to slick work parties and wedding receptions, there are joyful memories ready to be made right here (or forgotten, as appropriate).

 

The Lula Inn is part of Auckland’s most joyful hospitality network, where you can be rewarded for connecting with your nearest and dearest at over 20 neighbourhood locals.

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